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Registro Completo |
Biblioteca(s): |
Embrapa Agrobiologia; Embrapa Instrumentação. |
Data corrente: |
04/11/2022 |
Data da última atualização: |
29/11/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SILVA, M. S. R. de A.; CARVALHO, L. A. L. de; BRAOS, L. B.; ANTUNES, L. F. DE S.; SILVA, C. S. R. de A.; SILVA, C. G. N. da; PINHEIRO, D. G.; CORREIA, M. E. F.; ARAUJO, E. da S.; COLNAGO, L. A.; DESOIGNIES, N.; ZONTA, E.; RIGOBELO, E. C. |
Afiliação: |
MAURA SANTOS REIS DE ANDRADE DA SILVA, UNESP; LUCAS AMOROSO LOPES DE CARVALHO; LUCAS BOSCOV BRAOS, UNESP; UIZ FERNANDO DE SOUSA ANTUNES, UFRRJ; CAMILLA SANTOS REIS DE ANDRADE DA SILVA, UFRRJ; CLEUDISON GABRIEL NASCIMENTO DA SILVA, UFLA; DANIEL GUARIZ PINHEIRO, UNESP; MARIA ELIZABETH FERNANDES CORREIA, CNPAB; EDNALDO DA SILVA ARAUJO, CNPAB; LUIZ ALBERTO COLNAGO, CNPDIA; NICOLAS DESOIGNIES, Ecole Provinciale du Hainaut Condorcet; EVERALDO ZONTA, UFRRJ; EVERLON CID RIGOBELO, UNESP. |
Título: |
Effect of the application of vermicompost and millicompost humic acids about the soybean microbiome under water restriction conditions. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Frontiers in Microbiology, 04 nov. 2022 |
ISSN: |
1664-302X |
DOI: |
https://doi.org/10.3389/fmicb.2022.1000222 |
Idioma: |
Inglês |
Conteúdo: |
Humic substances (HSs) are constituent fractions of organic matter and are highly complex and biologically active. These substances include humic acids (HA), fulvic acids (FA), and humin. HS are known to stimulate the root system and plant growth and to mitigate stress damage, including hydric stress. Humic acids have already been reported to increase microbial growth, affecting their beneficial effect on plants. However, there is scarce information on whether HA from vermicompost and millicompost, along with Bradyrhizobium, improves the tolerance of soybean to water restriction. This study aimed to evaluate the responses of soybean plants to the application of vermicompost HA (HA-V) and millicompost (HA-M) along with Bradyrhizobium sp. under water restriction. The experiment was carried out in a greenhouse, and the treatments received Bradyrhizobium sp. inoculation with or without the application of HA from vermicompost and millicompost with or without water restriction. The results showed that HA provided greater soybean growth and nodulation than the control. The application of HA-M stimulated an increase in the richness of bacterial species in roots compared to the other treatments. After the application of water stress, the difference between the treatments disappeared. Microbial taxa were differentially abundant in plants, with the fungal fraction most affected by HA application in stressed roots. HA-V appears to be more prominent in inducing taxa under stress conditions. Although the results showed slight differences between HA from vermicompost and millicompost regarding plant growth, both humic acids promoted an increase in plant development compared to the control. MenosHumic substances (HSs) are constituent fractions of organic matter and are highly complex and biologically active. These substances include humic acids (HA), fulvic acids (FA), and humin. HS are known to stimulate the root system and plant growth and to mitigate stress damage, including hydric stress. Humic acids have already been reported to increase microbial growth, affecting their beneficial effect on plants. However, there is scarce information on whether HA from vermicompost and millicompost, along with Bradyrhizobium, improves the tolerance of soybean to water restriction. This study aimed to evaluate the responses of soybean plants to the application of vermicompost HA (HA-V) and millicompost (HA-M) along with Bradyrhizobium sp. under water restriction. The experiment was carried out in a greenhouse, and the treatments received Bradyrhizobium sp. inoculation with or without the application of HA from vermicompost and millicompost with or without water restriction. The results showed that HA provided greater soybean growth and nodulation than the control. The application of HA-M stimulated an increase in the richness of bacterial species in roots compared to the other treatments. After the application of water stress, the difference between the treatments disappeared. Microbial taxa were differentially abundant in plants, with the fungal fraction most affected by HA application in stressed roots. HA-V appears to be more prominent in inducing taxa under stress conditio... Mostrar Tudo |
Palavras-Chave: |
Endophytic community; Soybean plant. |
Thesaurus Nal: |
Abiotic stress; Vermicomposting. |
Categoria do assunto: |
E Economia e Indústria Agrícola |
Marc: |
LEADER 02748naa a2200337 a 4500 001 2148033 005 2022-11-29 008 2022 bl uuuu u00u1 u #d 022 $a1664-302X 024 7 $ahttps://doi.org/10.3389/fmicb.2022.1000222$2DOI 100 1 $aSILVA, M. S. R. de A. 245 $aEffect of the application of vermicompost and millicompost humic acids about the soybean microbiome under water restriction conditions.$h[electronic resource] 260 $c2022 520 $aHumic substances (HSs) are constituent fractions of organic matter and are highly complex and biologically active. These substances include humic acids (HA), fulvic acids (FA), and humin. HS are known to stimulate the root system and plant growth and to mitigate stress damage, including hydric stress. Humic acids have already been reported to increase microbial growth, affecting their beneficial effect on plants. However, there is scarce information on whether HA from vermicompost and millicompost, along with Bradyrhizobium, improves the tolerance of soybean to water restriction. This study aimed to evaluate the responses of soybean plants to the application of vermicompost HA (HA-V) and millicompost (HA-M) along with Bradyrhizobium sp. under water restriction. The experiment was carried out in a greenhouse, and the treatments received Bradyrhizobium sp. inoculation with or without the application of HA from vermicompost and millicompost with or without water restriction. The results showed that HA provided greater soybean growth and nodulation than the control. The application of HA-M stimulated an increase in the richness of bacterial species in roots compared to the other treatments. After the application of water stress, the difference between the treatments disappeared. Microbial taxa were differentially abundant in plants, with the fungal fraction most affected by HA application in stressed roots. HA-V appears to be more prominent in inducing taxa under stress conditions. Although the results showed slight differences between HA from vermicompost and millicompost regarding plant growth, both humic acids promoted an increase in plant development compared to the control. 650 $aAbiotic stress 650 $aVermicomposting 653 $aEndophytic community 653 $aSoybean plant 700 1 $aCARVALHO, L. A. L. de 700 1 $aBRAOS, L. B. 700 1 $aANTUNES, L. F. DE S. 700 1 $aSILVA, C. S. R. de A. 700 1 $aSILVA, C. G. N. da 700 1 $aPINHEIRO, D. G. 700 1 $aCORREIA, M. E. F. 700 1 $aARAUJO, E. da S. 700 1 $aCOLNAGO, L. A. 700 1 $aDESOIGNIES, N. 700 1 $aZONTA, E. 700 1 $aRIGOBELO, E. C. 773 $tFrontiers in Microbiology, 04 nov. 2022
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Embrapa Agrobiologia (CNPAB) |
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Registros recuperados : 12 | |
4. | | MERIGUETE, I. L. de A. V.; ARAÚJO JÚNIOR, D. P. de; SEVALHO, E. de S.; MOURA, J. M. P.; ASTOLFI FILHO, S.; SILVA, C. G. N. da. Monitoramento na adoção de tecnologia agropecuária em Municípios-Hub no Estado do Amazonas. Revista GEINTEC, Aracaju, v. 10, n. 3, p. 5600-5613, jul./ago./set. 2020. Título em Inglês: Monitoring adoption of agricultural technology in Municipalities-Hub in the State of Amazonas.Biblioteca(s): Embrapa Amazônia Ocidental. |
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5. | | SILVA, C. G. N. da; MONTEIRO, E. de C.; DINIZ, P. P.; TERRA, L. A.; SCHWAB, S.; REIS, V. M.; ARAUJO, J. L. S. de; URQUIAGA, S. Designing and validation of specifc primers for the quantitative detection of bacteria in sugarcane inoculant. Brazilian Journal of Microbiology, v. 54, p. 2627–2640, 2023.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
Biblioteca(s): Embrapa Agrobiologia. |
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6. | | SILVA, C. G. N. da; MONTEIRO, E. de C.; DINIZ, P. P.; TERRA, L. A.; SCHWAB, S.; REIS, V. M.; ARAUJO, J. L. S. de; URQUIAGA, S. Designing and validation of specific primers for the quantitative detection of bacteria in sugarcane inoculant. Brazilian Journal of Microbiology,, Published: 16 October 2023Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
Biblioteca(s): Embrapa Agrobiologia. |
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10. | | MORAES, L. A. C.; ANGELO, P. C. da S.; ARRUDA, M. R. de; QUISEN, R. C.; ATROCH, A. L.; ALMEIDA, E. R. P. de; SILVA, C. G. N. da; ASSUNÇÃO, E. N.; ASTOLFI FILHO, S. Biotecnologia do guaranazeiro. Manaus: Embrapa Amazônia Ocidental, 2003. 1 folder.Tipo: Folder/Folheto/Cartilha |
Biblioteca(s): Embrapa Amazônia Ocidental. |
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11. | | SILVA, C. G. N. da; LAMMEL, D.; MOREIRA, F. S.; SILVA. L. C.; GROSS, E.; ZILLI, J. E.; ROUWS, L. F. M.; REIS, V. M.; REIS JUNIOR, F. B. dos; SIMON, M. F.; JAMES, E. K.; CRUZ, L. M. Diversity of symbiotic beta-rhizobia nodulating mimosa species in different brazilian biomes. In: INTERNATIONAL LEGUME CONFERENCE, 8., 2023, Pirenópolis. Integrating knowledge on the legume family: [abstracts]. Pirenópolis: [s.n.], 2023.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Agrobiologia. |
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12. | | SILVA, M. S. R. de A.; CARVALHO, L. A. L. de; BRAOS, L. B.; ANTUNES, L. F. DE S.; SILVA, C. S. R. de A.; SILVA, C. G. N. da; PINHEIRO, D. G.; CORREIA, M. E. F.; ARAUJO, E. da S.; COLNAGO, L. A.; DESOIGNIES, N.; ZONTA, E.; RIGOBELO, E. C. Effect of the application of vermicompost and millicompost humic acids about the soybean microbiome under water restriction conditions. Frontiers in Microbiology, 04 nov. 2022Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
Biblioteca(s): Embrapa Agrobiologia; Embrapa Instrumentação. |
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Registros recuperados : 12 | |
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